A cuisine like from a recipe: A harmonious, premium blend is created from a variety of ingredients such as local produce, international flair, traditional classics and new influences - served with natural kindness.
The classic within the classic
You can’t go wrong with this restaurant. Sought after for lunch, popular in the evening, well known for its classics. Grounded, as its name ("stall" in Romansh) states, but with a cosmopolitan cuisine. Try our Acla classics or variety of dishes, new 365 times.
Open daily from 10 a.m. to 11 p.m.
The sunny side of the “Acla”
Whenever the weather permits we will gladly serve outside. The finest glacé to the most aromatic coffee are just a little bit better when combined with sunshine.
Open from 10 a.m. to 6 p.m., depending on the weather.
History is in the air here
Magnificent generosity – on one hand is the architecture, the high walls and large windows that allow a view over the lake. On the other hand there is the prosaic and yet playful ceiling painting, which gave the room its name. It was done by Gottardo Segantini, son of the famous landscape artist. Here you can enjoy a rich breakfast with local delicacies and freshly prepared egg dishes. If desired, you can rent the Segantini Hall for your special occasions.
The winter residence
As soon as the first snow falls, and it is reflected by the sun on the Suvretta hillside; when your steps are crunching so beautifully, then it's that time again: The mountain chalet Clavadatsch is open again. A former stable with a generous view and a hearty menu. Easily accessible on foot or on your skis - the colder it is outside, the more beautiful is the fireplace on the inside.
Open daily from 10 a.m. to 4 p.m. in winter.
Book the mountain chalet Clavadatsch
Reserve a table
Take a seat
Please note that a reservation is only valid after we have confirmed it.
In urgent cases, please call: +41 (0)81 837 07 07.