Weekly Program

Saturday
Salenegg Castle sparkling wine "Les etincelles de Salenegg" Aperitif with your hosts in the hotel lobby.

Sunday
Varied selection of hors d’oeuvres «cold classics» – exquisite culinary delights.

Monday
Swiss cheese specialities paired with carefully selected wines – a culinary treat second to none.

Tuesday
Traditional sleigh ride through the snow-covered St. Moritz landscape (4 to max. 16 persons).

From 6 pm Culinary journey of discovery with Salenegg Castle Delikat vinegar appetizers in the hotel lobby.

Wednesday
Traditional and cosy fondue evening with aperitif and Swiss folk music at the Clavadatsch mountain hut. (max. 20 persons).

Thursday
From 5 to 6.30 pm Let our executive chef and his team share some foodie advice and kitchen secrets with you (max. 25 persons).

Gala Dîner with musical accompaniment in the Segantini Room. Once a month, a lavish fish buffet is held instead of the Gala Dîner.

Friday
Desserts galore à la Schweizerhof! Dreamy dessert conconctions with fruit, cakes, homemade friandises and a chocolate fountain are a delight for the senses.

Christmas Eve 24. December 2011
Festive Christmas Eve Dîner in the Segantini Room. CHF 90.– Included in half-board package.

Christmas Day 25. December 2011
Our nursery teacher bakes seasonal cookie specialities with children from 2 to 4 pm.

"Dashing through the snow, on a one-horse open sleigh, o’er the fields we go, laughing all the way." Jingle Bells

At 5 pm, Santa Claus arrives in the hotel lobby bearing Christmas gifts for the children.

December 25 is synonymous with the classic Christmas aperitif and Gala Dîner at the Hotel Schweizerhof. Enjoy this festive event with a post-dinner musical interlude in the hotel lobby. CHF 170.– Included in half-board package, concert CHF 70.–

"Fish Market" in the Flugi Room, 28. December 2011
Wide selection of fish specialities. Fresh and saltwater fish, all manner of seafood delicacies, sushi and sashimi – a highlight for fish lovers. CHF 160.– Included in half-board package.

Festive dessert buffet, 30. December 2011
Pralines that melt in your mouth, traditional classics, festive must-haves such as spicy gingerbread parfait, almond and date cake or marzipan brûlée with white cinnamon ice cream transport you to dessert heaven.

New Year’s Eve, 31. December 2011
"Arabian Nights at the Hotel Schweizerhof"
See out the old year and welcome in the new with us in fairy tale oriental style. A night to remember full of aromas, mysticism, magic and enjoyment. Water pipe, Arabian tea, belly dancers and oriental fragrances.

New Year’s Eve aperitif in the hotel lobby, Gala Dîner in the Segantini Room. Celebrate the turn of the year in style with culinary delicacies. CHF 310.– Additional charge with half-board package CHF 180.–

Let your offspring celebrate with children’s magician Ramani, who offers an exciting evening of fun, entertainment, tricks, balloons and magic skills to the rapturous delight of his young audience. CHF 80.– per child
Including dinner, children from 3 to 14 years old, from 8 pm to 1 am.

New Year’s Day 1. January 2012
Substantial hangover breakfast in the Segantini Room. Tired parents are wel- come to leave their children in our care from 8 am to 1 pm (including breakfast).